🎂 FREE LIVE ZOOM TRAINING
Stop Undercharging.
Start Building a Bake
That Actually Pays You.
A free live training for baking entrepreneurs who want to price with confidence and build a more profitable baking business.
📅APRIL 4TH
🕐3PM EST
💻Live on Zoom
✨100% Free
You’re a talented baker.
Why does it feel like you’re never ahead?
You put your heart into every order. You stay up late. You’re meticulous about your craft. And yet, when you look at what you actually made after supplies, packaging, and hours spent…the number stings.
“I dont want to charge too much… what if they think I’m greedy?”
“Nobody around here charges that. I’d lose all my customers”
“This is one of my affordable options… It’s too small to charge more”
“I’ll raise my prices later, once I have more experience.”
If you’ve said any of these things, even just to yourself, you are not alone. These thoughts keep talented bakers stuck at prices that feel safe but quietly sabotage their business.
The problem isn’t your baking. The problem is how you’ve been taught to think about pricing.
Most bakers price based on ingredients, what others charge, or fear.
But profitable baking businesses are built around one signature bake people know you for and are happy to pay more for.
“You don’t need more products. You need one product priced and presented so well that customers can’t imagine going anywhere else.”
In this free training, you’ll learn:
- The Pricing Gap That Keeps Bakers Overworked
- The 4-Part Pricing Foundation Most Bakers Are Missing
- How Structured Offers Make Pricing Easier
- The Packaging Strategy That Positions You as the Premium Option
- The Mindset Shift That Changes How You Price
BONUS
The Pricing for Profit Sheet
Everyone who attends the live training will receive my Pricing for Profit Sheet. This simple worksheet will help you calculate cost, labor, overhead, and profit so you can price your bakes confidently.
This sheet will give you a starting point for building pricing that actually supports your time, your talent, and your business.
Training Details
This is a live training. Not a recording and there will not a replay. Show up, participate, and walk away with a clear plan.
| Date: April 4th 2026 | Time: 3pm |
| LIVE ON ZOOM | FREE TRAINING |
Hey Baker Bestie, I’m Krystal!
I didn’t build this off theory but I did build this from experience!
I went from:
- baking everything
- working late nights
- underpricing my time
to becoming known for one signature bake that:
- sold out at markets
- brought repeat customers
- secured corporate orders
- generated over $10,000 from only two large cake orders alone
Now I teach bakers how to do the same but faster and without burning yourself out!
Your baking is worth more than you’re charging for it.
Join the live training and learn how to price your bakes for real profit.
It’s free. It’s live. Reserve your spot.